Tasty and hearty Finnish food

Savotta’s kitchen cherishes the Finnish food tradition. We use only Finnish ingredients from the pristine forests and lakes and from carefully selected small suppliers.

The menu includes e.g. lake fish, reindeer and berries, as well as traditional Finnish dishes like Lamb in wooden "särä" dish. The rare bear meat is also served in a la carte. On the menu you will also find some specialities of the House, like "Sisu" drink  and "Sisu" ice cream.

A la carte (valid until 27.3.2017) >>

Menu suggestions (valid until 27.3.2017) >>

Warmly welcome!